There's a thing called "Bake off or Cook off" , so I gave it go. I made our favourite Russian traditional pancakes, here's the ingredients I used:
- Flour
- Sugar
- Salt
- Cow milk / Kefir
- Hot water
- Eggs
Tuesday, 5 May 2020
Cook off
Hello Everyone!
There's a thing called "Bake off or Cook off" , so I gave it go. I made our favourite Russian traditional pancakes, here's the ingredients I used:
There's a thing called "Bake off or Cook off" , so I gave it go. I made our favourite Russian traditional pancakes, here's the ingredients I used:
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ReplyDeleteDaniil the pancakes look amazing and you look very professional, I can understand why you rated them 10/10. Do you eat them with any toppings?
ReplyDeleteKia ora Mrs Haines, I ate them with sour cream.
DeleteKia ora Daniil, thanks for sharing the recipe. Maybe you could add in the quantities needed? I'm interested about the difference between a pancake and a Russian Pancake?
ReplyDeleteKia ora Phil, thank you for commenting on my blog. The difference between pancakes and Russian pancakes that Russian pancakes: thinner; bigger; you can put different ingredients(cheese, fruits, syrop, creem cheese and so on) on the middle of the the pancake and fold it like a shape of an envelope.
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